Bake 20 25 minutes or until golden brown and heated through.
Best sausage sandwich rolls.
If still too sticky add a bit more flour and knead a few more seconds.
We re staking our bets on these being the best sausage rolls you ve ever tasted.
Roll up jelly roll style starting with a long side.
Knead with dough hook until mixture forms a soft sticky dough ball and easily pulls away from the sides and the hook about 5 minutes.
Transfer to greased baking sheets seam side down.
Pinch seams and ends to seal.
14 ratings 4 2 out of 5 star rating.
Cut them up into the desired size and freeze on a baking tray for a few hours before placing them in a freezer safe bag or container.
Enjoy them cold or gently reheat in the oven.
In a small bowl whisk egg with water.
Homemade sausage rolls the original and the best.
1 place the sausages on a greased baking tray and cook according to the instructions on the packet turning once or twice during cooking.
Slice in half lengthways when cooked.
Cool 5 minutes before slicing.
Rich in flavour with some seriously magic.
These are a basic plain sausage roll recipe but they are so easy and very delicious.
Cut them into mini portions as a canapé or keep them longer for a filling lunch 1 hr and 20 mins.
Try our flavourful.
The best thing about this recipe is that you can make them in bulk and freeze them so you always have beautifully made homemade sausage rolls on hand whenever you need them.